HTA School of Culinary Art

Discount on the In-Service Chef Apprenticeship Programme.

The Hospitality Trainers and Associates (HTA) School of Culinary Art, an Internationally Accredited Chef School, run under the leadership of Stephen Billingham, former President of the South African Chefs Association, is one of South Africa’s leading Chef Training Providers specialising in modular, outcomes-based training and development.
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